Hilton Food Group plc
Mr. Philip Heffer (CEO & Exec. Director)
Mr. Matt Osborne (CFO & Director)
Jackie Lanham (Chief People and Culture Officer)
Summary
History
The company was established to operate a beef and lamb central meat packing facility in Huntingdon in 1994. It was the subject of an initial public offering in May 2007 which valued the business at circa £105 million. It went on to acquire Seachill, a supplier of chilled and frozen salmon, in November 2017.
Mission
Vision
Key Team
Mr. Neil George (Company Sec.)
Recognition and Awards
References
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Mr. Philip Heffer (CEO & Exec. Director)
Mr. Matt Osborne (CFO & Director)
Jackie Lanham (Chief People and Culture Officer)