Ibersol Group

Summary

History

Mission

Vision

References

Summary

Ibersol, S.G.P.S., S.A., through its subsidiaries, operates a network of restaurants in Portugal, Spain, and Angola. The company operates restaurants under various brands, including Pizza Hut, Pasta Caffé, Pans & Company, Ribs, FresCo, SantaMaria, Kentucky Fried Chicken, Burger King, O' Kilo, Quiosques, Pizza Móvil, Miit, Taco Bell, Sol, Silva Carvalho Catering e Palace Catering, Travel, coffee counters, and other concessions contract. As of December 31, 2021, it operated 621 restaurants, which include 544 owned units and 77 franchised units. The company was founded in 1989 and is headquartered in Porto, Portugal. Ibersol, S.G.P.S., S.A. is a subsidiary of ATPS - SGPS, S.A.

History

The Ibersol Group was founded in 1947 by Andrés Gómez de la Serna and was initially dedicated to the tourism sector, focused on the management and commercialisation of services related to its activities. Currently, the Ibersol Group continues to be a leader in the tourism sector and has diversified its business activities, with a presence in the market segments of leisure, catering, real estate and retail.

Mission

To offer our Clients innovative, fun, and memorable experiences with clear value proposals, adapted to their needs and expectations, through the performance of our various businesses. This can be done through the commitment of our more than 6,000 professionals, grateful for our customers trust, who through the consistent delivery of exceptional service, make sure that our Customers want to keep coming back.

Vision

To be a consolidated reference within the leisure and hospitality sector, both domestically and internationally, considering our attractive portfolio of businesses and properties, the quality and innovation of our products and services as well as a people-oriented corporate culture.

References

https://in.investing.com/equities/ibersol-reg

https://finance.yahoo.com/quote/IBS.LS/profile?p=IBS.LS

https://www.crunchbase.com/organization/ibersol-group

https://www.ibersol.pt

Leadership team

Dr. António Carlos Vaz Pinto de Sousa (Vice Chairman & CEO)

Deolinda Couto (Head of Financing & Management Control)

Manuel Oliveira (Admin. Mang.)

Products / Services

Restaurants

Number of Employees