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Africanize Cuisines

Africanize Cuisines
Leadership team

Hari Shanker Bhartia (Founder & Non-Executive Co-Chairman)

Shyam Sunder Bhartia (Founder & Chairman)

Abhay Prabhakar Havaldar (Non-Executive Independent Director)

Products/ Services
Food Delivery, Information Technology
Number of Employees
100 - 500
Headquarters
Cape Town, NA - South Africa, South Africa
Established
2019
Net Income
500K - 2M
Revenue
5M - 20M
Traded as
EPA:ALLP
Social Media
URL
order.africanize.co/
Overview
Location

Summary
History
Mission
Vision
Key Team
Recognition and Award
References
Summary
Africanize Cuisines is an international chain of African-inspired restaurants dedicated to providing an authentic African-infused food experience. Africanize Cuisines has over 60 locations across the globe and has been serving up African-inspired meals since 1997.
History

Africanize Cuisines started off as a small eatery in the heart of Johannesburg. Its founder, Ayana Pope, had the vision to create a restaurant that celebrated the diverse flavors and cooking styles of African cultures. As the years went by, Ayana’s vision grew bigger and bigger, culminating in the formation of Africanize Cuisines. Africanize Cuisines has since grown to have over 60 worldwide locations, making it one of the biggest African-style food chains in the world.

Mission
Our mission is to provide our customers with an authentic experience of African-inspired flavors and cooking styles. We strive to represent the unique and rich cultures of African nations through our dishes, by using quality ingredients and traditional recipes.
Vision
Our vision is to become a global brand that provides an authentic experience of African-style cuisine, while introducing customers to the various African cultures.
Key Team

Berjis Minoo Desai (Independent Director)

Deepa Misra Harris (Independent Director)

Shamit Bhartia (Non-Executive Director)

Aashti Bhartia (Non-Executive Director)

Vikram Singh Mehta (Lead Independent Director)

Ashwani Windlass (Non-Executive Independent Director)

Recognition and Awards
Africanize Cuisines has been awarded numerous awards. We were named “Best African Restaurant” in 2018 by World Cuisine Magazine, “Best International Cuisine” in 2019 by BBC Good Food Guide, and “Best Fusion Cuisine” in 2020 by Eater Magazine.
References

https://in.investing.com/equities/jubilant-foodworks

https://www.crunchbase.com/organization/login-people

order.africanize.co/

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Africanize Cuisines
Leadership team

Hari Shanker Bhartia (Founder & Non-Executive Co-Chairman)

Shyam Sunder Bhartia (Founder & Chairman)

Abhay Prabhakar Havaldar (Non-Executive Independent Director)

Products/ Services
Food Delivery, Information Technology
Number of Employees
100 - 500
Headquarters
Cape Town, NA - South Africa, South Africa
Established
2019
Net Income
500K - 2M
Revenue
5M - 20M
Traded as
EPA:ALLP
Social Media
URL
order.africanize.co/