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Kagome

Kagome
Leadership team

Mr. Satoshi Yamaguchi (Pres, Director of Integrated Vegetable Bus. Division & Representative Director)

Takeshi Saeki (Exec. Officer, CFO & Chief Risk Management Officer)

Yoshinobu Tomimori (GM of Fin. & Accounting Department)

Products/ Services
Organic Food
Number of Employees
1,000 - 20,000
Headquarters
Nagoya, Aichi, Japan
Established
1899
Net Income
20M - 100M
Revenue
Above - 1B
Traded as
TYO:2811
Social Media
Overview
Location
Summary
Kagome Co., Ltd. manufactures and sells condiments, foods, and beverages in Japan. The company offers condiments, supplements, soups, and other products. It is also involved in the purchase, production, and sale of seeds, seedlings, fruits, and vegetables, as well as real estate and contracted service businesses. The company was founded in 1899 and is headquartered in Nagoya, Japan.
History

Kagome Co. was founded in Tokyo, Japan, in 1899. Since then, the company has grown to become a leading global producer and distributor of fruit and vegetable-based food products and beverages. Today, Kagome operates in over 40 countries worldwide.

Mission
Our mission is to provide quality, nutritious, and delicious food and beverage products to people all over the world based on the principles of health, safety and respect for the environment.
Vision
Our vision is to be a leader in the global food and beverage industry, delivering innovative products that are trusted for their nutritional value and taste.
Key Team

Akitoku Takeuchi (Exec. Officer & GM of Bus. Admin. Department)

Mr. Hirohisa Kobayashi (Managing Exec. Officer, Division Director of Sales Division & Director)

Mr. Yoshihide Watanabe (Sr. Managing Exe. Officer and GM of Global Consumer Bus. Division & Director)

Keiichi Inagaki (Exec. Officer & Gen. Mang. of Marketing Division)

Yasushi Takano (Exec. Officer & GM of SCM Headquarters)

Masato Arisawa (Managing Exec. Officer & Chief HR Officer)

Norito Ebata (Exec. Officer and GM of International Bus. & Global Tomato Bus. Headquarters)

Recognition and Awards
Kagome has won numerous awards and recognitions for its efforts in providing safe and healthy food and beverages. In 2017, Kagome was awarded the Global Food Safety Initiative certification and is considered one of the world's most trusted and safest food manufacturers.
References

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Kagome
Leadership team

Mr. Satoshi Yamaguchi (Pres, Director of Integrated Vegetable Bus. Division & Representative Director)

Takeshi Saeki (Exec. Officer, CFO & Chief Risk Management Officer)

Yoshinobu Tomimori (GM of Fin. & Accounting Department)

Products/ Services
Organic Food
Number of Employees
1,000 - 20,000
Headquarters
Nagoya, Aichi, Japan
Established
1899
Net Income
20M - 100M
Revenue
Above - 1B
Traded as
TYO:2811
Social Media