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Tao Heung Holdings

Tao Heung Holdings
Leadership team

Mr. Yuen Wah Ho (Chief Officer of Operation- China Division & Exec. Director)

Mr. Ka Wing Wong (Founder & Exec. Director)

Mr. Wai Ping Chung (Founder, CEO & Chairman)

Products/ Services
Food and Beverage, Food Processing, Restaurants
Number of Employees
1,000 - 20,000
Headquarters
Tai Po, New Territories, Hong Kong
Established
1991
Revenue
100M - 500M
Traded as
HKG:573
Social Media
Overview
Location
Summary
Tao Heung Holdings Limited, an investment holding company, operates restaurants and bakeries in Hong Kong and Mainland China. The company engages in the provision of food catering services; and production, sale, and distribution of food products and other items related to restaurant operations; and provision of poultry farm operations. It also slaughters, processes, and sells livestock; produces and retails bakery products; and provides management and promotion, treasury, and human resources support services, as well as trades in food and other operating items to restaurant operations. In addition, the company engages in the property investment activities. It operates restaurants under Tao Heung, Pier 88, Hak Ka Hut, Cheers Restaurant, Chao Inn, Chung's Cuisine/Chung's Kitchen, Joyous One, Tao Square, Tao's Kitchen, Cheers Palace, Tai Cheong Bakery, and Chung's House brands. The company was founded in 1991 and is based in Tai Po, Hong Kong.
History

Tao Heung Holdings Ltd was founded in 2003 by Ms. Chong Ting Yeung in Hong Kong and has since grown into a leading food and beverage provider and retailer in large part due to its excellent food safety, quality control and customer service.

Mission
To offer global customers delightful and innovative food and beverage experiences.
Vision
Fostering a vibrant and sustainable food and beverage industry, creating a better future for generations to come.
Key Team

Mr. Chun Fung Chung (Operation Director of China & Exec. Director)

Mr. Wai Leung Chung (Exec. Officer)

Mr. Ming Fat Chung (Founder and Director of Logistic Management - Hong Kong & Mainland China)

Ms. Wing Ka Tsang (Chief Financial Officer)

Ms. Ching Man Yau (VP of Admin.)

Mr. Sing Wai Che (Sr. Marketing Mang.)

Ms. Kin Man Cheung (Company Sec.)

Recognition and Awards
Tao Heung Holdings Ltd is proud to be a recipient of numerous awards for its commitment to excellence in food safety, quality control and customer service, including the Hong Kong Food Quality Assurance Award from the Hong Kong Food Industry Development Council and the Food Safety Award from the Food Safety Institute of China.
References

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Tao Heung Holdings
Leadership team

Mr. Yuen Wah Ho (Chief Officer of Operation- China Division & Exec. Director)

Mr. Ka Wing Wong (Founder & Exec. Director)

Mr. Wai Ping Chung (Founder, CEO & Chairman)

Products/ Services
Food and Beverage, Food Processing, Restaurants
Number of Employees
1,000 - 20,000
Headquarters
Tai Po, New Territories, Hong Kong
Established
1991
Revenue
100M - 500M
Traded as
HKG:573
Social Media